Sunday, 18 December 2011

DeLonghi Gelato Maker - Frontgate

!±8± DeLonghi Gelato Maker - Frontgate

Brand : Frontgate | Rate : | Price :
Post Date : Dec 18, 2011 14:42:33 | N/A

Professional-quality, easy-to-use gelato machine. Built-in refrigerator compressor chills ingredients while mixing. Automated mixing paddle thoroughly blends ingredients. 1-1/2-pint bowl. Bowl, paddle, and lid are dishwasher safe. Simple to use, this Self-refrigerating Gelato Maker from DeLonghi churns out delicious frozen treats the whole family will enjoy. The refrigeration compressor brings your custom ingredients to temperatures below freezing and makes multiple batches without having to wait for the bowl to freeze. An automated mixing paddle effectively blends ingredients from top to bottom without introducing air into the mixture—creating gelato's signature, dense, rich texture. The machine also creates deliciously light sorbets. . . . . . Includes 50 gelato and sorbet recipes . 4 ft. cord; 120V .

  • Professional-quality, easy-to-use gelato machine
  • Built-in refrigerator compressor chills ingredients while mixing
  • Automated mixing paddle thoroughly blends ingredients
  • 1-1/2-pint bowl
  • Bowl, paddle, and lid are dishwasher safe

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Sunday, 11 December 2011

Ice Cream Vs Gelato - What's the Difference?

!±8± Ice Cream Vs Gelato - What's the Difference?

Some think that "gelato" is just the Italian term for what we Americans know as "ice cream". While they are both frozen dairy desserts, there are enough differences between them to make a clear culinary distinction from one another. The differences mainly stem from the ingredients and processing methods.

Ingredients

Ice cream includes much more fat (or butterfat) than gelato. By lawful definition, ice cream includes a minimum of 10% fat, and can have up to 18%, defined by its higher cream content. Gelato recipes call for milk (low-fat to whole), and generally use little or no cream, making the fat content between 3% to 8%.

Egg yolks are used in higher quantity in gelato; more so in the custard based variety, such as chocolate or caramel flavors. Eggs aid in thickening the milk base for frozen desserts.

Gelato is typically known for using fresh and high quality ingredients, as opposed to its similar frozen dessert counterpart, in which artificial ingredients, such as syrups, can be found along with other preservatives. This is one of the reasons that gelato is best consumed within a day or two of a freshly made batch.

Sugar content also plays a role in the differences between these frozen desserts. Ordinarily there is less sugar in gelato; as low as 16% in gelato and as much as 21% in ice cream, according to wikipedia.org. Some culinary experts even go as far as to balance the sugar and water content to prevent the gelato from freezing solid to maintain the traditional creamy consistency.

Flavor & Consistency

Gelato is churned at a much slower speed with the goal of introducing as little air as possible into the mix. This creates a density that is associated with creamy rich gelato. Ice cream, on the other hand, aims to be light and fluffy, and incorporates 50% or more air whipped into it by using faster mixing speeds, thus creating a higher volume of the frozen dessert. Special gelato equipment is necessary to create the desired low air infused, or whipped affect. These special machines are usually only available at the professional level and may be the reason why so many gelaterias are popping up all over the country.

While the serving temperatures of both frozen desserts are under the freezing mark, gelato is presented at 5°F and ice cream at -10°F; a 15° difference. The higher temperature is one of the contributing factors in the soft consistency of gelato, which is a lot like soft-serve, causing the melting rate to be much faster than traditional ice cream. The lower fat content of gelato is another reason it melts more quickly than ice cream.

Other Differences

Gelato is gaining popularity among the frozen dessert aficionados due to the richness in flavor that is achieved by using high quality and fresh ingredients and slow-churn processing. Therefore, it is typically made in small artisan batches, as opposed to ice cream, which can easily be made in larger quantities.

Ice cream can be stored frozen for months, while gelato is best consumed within days in order to preserve freshness and its famed creamy consistency. Those with and without trained palates can tell if gelato is past its prime if noticeable ice crystals have formed, or if the intensity of the flavor has diminished to a bland state.

Now that you're aware of the technical differences between ice cream and gelato, it would be fun to do some real life sampling to put your new knowledge to the test!


Ice Cream Vs Gelato - What's the Difference?

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Wednesday, 9 November 2011

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Monday, 24 October 2011

Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless

!±8±Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless

Brand : Musso
Rate :
Price : $698.99
Post Date : Oct 24, 2011 11:19:47
Usually ships in 1-2 business days



With the Musso Lussino frozen dessert maker, you can have delicious fresh desserts in minutes. These desserts not only include rich ice cream, but silky sorbets, Italian gelato, frozen yogurts, and refreshing frozen drinks.

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Thursday, 20 October 2011

Lello 4090 Gelato Pro Quart Ice Cream Maker

!±8± Lello 4090 Gelato Pro Quart Ice Cream Maker

Brand : Lello | Rate : | Price : $399.99
Post Date : Oct 20, 2011 05:45:51 | Usually ships in 24 hours


  • Self contained freezing unit
  • Makes 2 quarts in about 45 minutes
  • Built in timer, auto shut off
  • Removable bowl
  • 235watts or 1/3 Horse Power

More Specification..!!

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Sunday, 16 October 2011

Celebration Cakes - Pure And Sure Joy

!±8± Celebration Cakes - Pure And Sure Joy

One of the things that make life worth living are those millions of moments that give pure and unadulterated joy. Understanding the uncertainty of life it would only be proper to state that one must celebrate every occasion that makes one happy, for one never knows what morrow holds. Talking about celebrations it can well be understood that they lose their meaning if they are without cakes. Indeed, celebrations and cakes work so hand in glove that either loses its meaning without other. No wonder these are the backbone and a must for the success of any celebration.

It must be understood that celebrations can be for any reason and, therefore, there are different types of celebration cakes for every occasion. For example if the occasion is the birthday of a child who is crazy about mouth organs then it would be a very good idea to prepare the cake in the shape of the instrument he so likes. Similarly if the child is a boxer then it would be a very good idea to get the boxing ring engraved on top of the cake. If, on the other hand, one wants to win over an upset girl friend then it would be a very good idea to get the cake prepared in the form of a heart. Thus, it can clearly be seen that whatever the occasion one can easily prepare a cake to make it memorable.

One must understand that preparing cakes for any occasion is not difficult. What is required is imagination and innovativeness and one can be rest assured of churning out some outstanding cakes that would make the occasion memorable. Internet also provides people with various options to make some delightful cakes that can make the entire function so enjoyable and joy infested.

With more and more people taking interest in fancy cakes, one can be rest assured that future is really good for swanky looking celebration cakes.


Celebration Cakes - Pure And Sure Joy

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Thursday, 6 October 2011

Home Ice Cream Recipe - Oreo Mint

!±8± Home Ice Cream Recipe - Oreo Mint

Now you have found the most of your ice maker cream home, you need to test the recipes and start your favorite family. Great family memories are made, how to start a traditional evening treat in your home.

Take time every Sunday evening or night on whatever is best for you and for the whole family together to mix cold desserts. This is a great bonding experience. Here is the recipe for my favorite Oreo mint ice cream. Remember, it is best to leaveThese Oreo Mint Chill for several hours to start treatment as soon as possible! Have fun!

- 2 / 3 C. coarsely chopped Oreo is
- 3 / 4 C sugar
- 2 eggs
- 2 C. Cream
- 1 C. Milk
- 2 t. Peppermint extract

The eggs in a bowl until frothy for 2 minutes. Whisk the sugar and beat until dissolved. Heat the cream and milk until it begins, only water vapor. Do not boil. 1 C. cream egg mixture slowly. Add the eggs into the pan with the rest of the cream.Mix well and cook for 1 minute. Add the peppermint extract.

Refrigerate for 4 hours.

The mixture in the freezer. Follow the manufacturer's instructions. Shortly before he is ready, add the crushed biscuits.

It's generous one liter.

When it comes to cakes, no matter what kind of ice machine to use. Do not feel they have to follow the rules. When it comes to looking recipes, there is no right or wrong way. Experiment and try some new things you mightinvent the next great flavor!


Home Ice Cream Recipe - Oreo Mint

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Friday, 30 September 2011

Michael Cake Decorating Class

!±8± Michael Cake Decorating Class

Michael is a very respectable shop, offering supplies cake decorating fun and conducts courses. These are Wilton classes, which means that you expect quality. The content is well organized and the lessons offered to the public for years. In other words, it is a proven learning system that works.

As you go about choosing the right class to decorate cakes?

First make sure that there is a market to participate in a favorable position for you in class. OnceYou have decided the place, you can choose which class to attend (s). In total there are 3 courses of Wilton. Each course lasts approximately 2 hours. You can choose to attend one class or all three courses, depending on what you want to learn.

Course 1: Basics Decorating. The first course is ideal for beginners. Students will learn the three basics of cake decorating. There is nothing complicated taught in this course and everything is kept simple so that students receivetheir fundamental right. Participants learn to work with the icing sugar, roses, petals, shells and create more.

Course 2: Flowers and cake design. Course 2 flower design to the next level. Students will only floral designs and layouts. You will learn how to create popular flowers such as violets, lilies and roses Wilton.

Course 3: fondant and gum paste. This course is recommended for students who have taken the first two courses listed above. It is thoughtChallenges students and allows the student to her cake decorating skills to date.


Michael Cake Decorating Class

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Tuesday, 27 September 2011

Marble Cake Recipe

!±8± Marble Cake Recipe

Desserts are always present at festivals and special occasions. There are many types of recipes for pies like cake recipe jelly cake recipe marble cake and chocolate butter cream.

Marble cake is always a part of childhood memories of cooking. In addition to chocolate and vanilla marble cake is a delicacy, the brilliant colors are used to finish and an incredibly attractive. It can also candy sprinkles, nuts, chocolate, small-and coconut and grind to decorateA veil and many others.

This article find a simple guide on how to create a delicious marble cake.

Ingredients:
1 160 grams of sugar
2 120 grams of melted butter
3 3 pieces eggs
4 200 grams of flour
5 1 / 2 cup milk
6 60 grams of cocoa powder
7 1 tsp vanilla essence

How to make marble cake:

1 Mix the flour and baking powder.
2 Cream together the essence, sugar and butter.
During a 3a time, put the eggs and then beat them together until the mixture is blended smooth-body and sugar well, then
4 Gradually add the flour and milk to the mixture.
5 Stir well until butter is smooth. Divide the butter into 2 parts.
6 Add the cocoa powder in one portion.
7 Grease a 8-inch baking pan. The first layer is possible, then pour the other to continue this process.
8 In a preheated oven at 180 to 200 degrees Celsius, the furnace pond to an average of 15Minutes. Reduce heat and cook for another 10 minutes. Make sure the surface of the cake is golden.
9 Invert the cake on a serving dish when it is completely cold.

Nutritional information:
468 calories

Protein 6grams

Carbohydrates 52g

27 grams of fat

16grams saturated fatty acids

Fiber 1grams

Sugar 31grams

0.81 g of salt

It will certainly create a delicious marble cake following the above steps. In addition, the useBirthday cake decorations to create the look of your cake is also advisable to experiment. There is a wide variation of cake toppers and edible food decorations that are available online. You can decorate cakes, flowers, candy colored, cut the chocolate, use fresh fruit and coconut to the ground.

Finally, it is recommended to visit sites that information on the cake. You can find advice on topics cake, ideas and techniques of cake decorating icing, and so on and so forth. TheInformation that will certainly help you acquire, the cake you want.


Marble Cake Recipe

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Wednesday, 21 September 2011

Lello 4070 Gelato Junior

!±8± Lello 4070 Gelato Junior

Brand : Lello | Rate : | Price : $216.34
Post Date : Sep 21, 2011 17:01:09 | Usually ships in 24 hours


  • Makes frozen treats one quart at a time in about 30 minutes
  • Built-in compressor freezer for continuous use; auto safety shut-off
  • Electronic timer; removable bowl, transparent lid, slim ingredient window
  • Recipe book and ice cream scoop included
  • Measures 11 by 14 by 12-1/4 inches; 1-year limited warranty

More Specification..!!

Lello 4070 Gelato Junior

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Thursday, 15 September 2011

Electric ice cream makers Luscious Homemade Ice Cream

!±8± Electric ice cream makers Luscious Homemade Ice Cream

If you like ice cream, cream ice maker can possess four are a lot of fun especially during the summer when everyone wants to eat and keep cool cool! Electric ice cream makers have many advantages, even if you spend money up front for the long term it is worth every penny worth.

One of the best reasons to go out and buy, is that you can do what you want to taste you. You can easily and quickly the standard flavors like vanilla or chocolate, orcan try some exotic recipes. In essence, until the ingredients are available for the aroma, you can do. Some unusual flavors include ginger - with candied ginger, maple syrup, pecans and lemon.

Vanilla is still the most popular flavor in the U.S. - 29% of the population, he says, followed by chocolate, butter pecan, strawberry, Neapolitan, chocolate chip, French vanilla, cookies and cream and vanilla fudge ripple at the end.

Another good reason to buyice maker is that you end up with at least 4 to 6 gallons of homemade ice cream for little money and little time. You just have to have some basic ingredients to make the standard versions. For example, if you want to do plain vanilla, milk, cream, sugar, eggs and vanilla sugar a few tablespoons of what you need. And since GE, it only takes 20 to 25 minutes baking time to time, your family and friends that are used for particularSummer treat.

You can also use more healthy, using organic ingredients, a natural sugar substitute, low-fat evaporated milk, skim milk or yogurt. Another advantage is that allergies can be done in family home control. Ice cream and sorbets are other options that make it easier and more refreshing than being in a hot summer evening. Finally, you will save money in the long term. Ben and Jerry, Haagen Dazs and 31 flavors are all expensive, but great quality. With a little 'homemade, you have the quality but not the costs.

In general, the ice machines are a good investment and fun to have around. Being so easy to use, requires few ingredients, you can be creative with your taste for a moment's notice. For those who are unsure of what to taste, there are many recipes available online. This special electrical device will certainly be a great addition to any family. Think wedding shower gift, birthday gift or even a houseWarming gift.

A good time was had by all as family and friends involved in the process - cutting the fruit, measuring ingredients, looking for a recipe, mix the cream, and also looking at the churn. From this summer, surprise your guests with delicious homemade ice cream (maybe even 2 variants) can be enjoyed on your patio deck.


Electric ice cream makers Luscious Homemade Ice Cream

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Tuesday, 13 September 2011

Top 5 Ice Cream Makers

!±8± Top 5 Ice Cream Makers

If you're in the market for an ice machine, there are some points to consider before you embark on home-made milk is frozen. Gone are the days of salt, ice and hand-crank out, even if that is what you seek, there is certainly manual machines are still available. But if they are not so clear then spend half of your Saturday start an old car you will be amazed by the variety of ice machines available today.

Who is theMachine?

If the child is necessary, then perhaps it's better with the easiest, the fastest option and families.

Budget?

If money is not an option, there are some pretty fancy models that are just waiting for your home to be around them. But it is probably something that you think might be a little 'fun on weekends.

Purpose?

Want to do a little 'ice cream for the family during the weekend? A lot of machine yield about 1 liter, enough to feeda small family for a few nights. But if you produce a serious candidate and I wish him the quart for friends, family and parties then need to look at the bigger and more expensive devices on the market.

Sunbeam Gelateria GL8200 This compact machine can do all kinds of frozen food is made with yogurt ice cream, cake, sorbets and, of course .. As one of the versions of mid-market, and offers ray top of the range, makes this a great machineHe wants to make a gift or a perfect choice for those who are of good quality home, homemade ice cream. Cuisinart Supreme Commercial Quality Ice Cream Maker Although this high quality machine contains only 1.5 liters at a time, there is a unit of continuous use which means you can make batch after batch. Not need to be pre-chilled or frozen food and ice must Churn automatically, without waiting. As one of the most expensive modelson the market, this machine is best leftfor those who use their home-made ice cream very seriously. Cuisinart Duo These hard-working machine makes two quarts at a time. You can make two different flavors at once with a single dual-label system shell. Make it frozen in just 25 minutes. This option is a mid-range machine, with a middle price range, ideal for gifts or family fun. Mistral Igloo If you are just looking for a little 'ice cream fun weekend with the kids, this is the machinefor you. And 'one of the most affordable on the market and looks good in bright colors. Do only 12 balls at a time, this machine is ideal for use with only a few children, or a small family. Gelato Ice Cream Maker DeLonghi GC5000 This is a top model and the model is more likely that the higher price, but it is undoubtedly the best thing you can buy in the small kitchen appliance market. Even if it's only 1.2 liters at a time, working continuously and uses the latest technologiesfor best results. Better leave this one for home ice connoisseur.


Top 5 Ice Cream Makers

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